A wonderfully warming Thai noodle soup, with fragrant spices and a little heat all balanced with rich coconut milk. Ingredients 1 good knob fresh root ginger,...
This is a great recipe to use up any excess plums from a productive tree. In order to keep the jam full of chunky pieces of...
Ingredients 2 large leeks, each about 300g/10½oz 1 medium onion 2 celery sticks, trimmed 2 carrots, peeled 500g/1lb 2oz lean beef mince 2 garlic cloves, peeled and crushed 150g/5½oz chestnut mushrooms, wiped and chopped 2...
Use homemade or shop-bought kimchi to make this comforting mac ‘n’ cheese. The kimchi cuts through the richness and delivers a delicious kick. Ingredients For...
Use fresh lasagne sheets in a new pasta bake – cannelloni are cigar-shaped tubes filled with meat and cheese, smothered in tomato sauce and baked. What...
This impressive broth makes an elegant starter to serve at a dinner party, or a warming, filling, healthy family supper. Ingredients For the consommé 1kg/2lb...
A family favourite, this is a simple one-pot dish which brings comfort and joy, and it is my pleasure to share that with you. Ingredients...
Hunter’s chicken is an Italian tomato stew also known as chicken cacciatore. It’s a pub classic that’s very easy to make at home. Ingredients 75g/2¾oz plain...
A very boozy pud strictly for aduIts only. If you want a challenge, try saying ‘sherry jelly’ after eating! Ingredients For the jelly 8 gelatine leaves 300ml/10fl oz sugar syrup...
simple chocolate roulade with orange flavoured cream and tops it with slices of orange that have been soaked in orange liqueur. Ingredients 175g/6oz dark chocolate, broken...