This unusual dish combines meaty hake with rich mushrooms and an elegant, buttery take on braised celery. Ingredients For the hake and butter sauce 2...
A fresh citrusy salad is the perfect accompaniment to deep-fried squid and homemade aioli. Preparation time 30 mins to 1 hour Cooking time 30 mins...
Fish expert Mitch Tonks’ easy fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. It’s the perfect comfort dinner. Preparation...
Blend together basil, pine nuts or cashews, parmesan, garlic and olive oil to make your own pesto. It’s perfect for pizzas, pasta and sandwiches Prep:15...
Liven up your midweek meals with this low-calorie, gluten-free fish supper – ready in under half an hour Ingredients 2 large skin-on sea bass fillets (or other...
Use punchy Cajun spices to flavour this salmon dish. The fresh avocado and mango salsa and the zingy lime juice cuts through the spicy flavours of...
Make cooking prawns over coals easier by dropping them into a parcel with a dash of sherry, chilli and garlic. Serve with crusty bread Ingredients...
Create a complete superhealthy supper with these light, Asian-style fish cakes and sweet potato chips Ingredients 1 large sweet potato, cut into chips 4 tsp olive oil...
Add harissa to fish pie and top with sweet potato for a twist on a classic. Nutritionally balanced and filling, it’s ideal for a family meal...
Delicious and easy – a fish pie anyone can make. You’ll learn how to poach fish and make a white sauce too Ingredients 400g skinless white...