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Eggy bread meets omelette – this all-in-one TikTok breakfast sandwich is flipping genius. Ingredients 3 free-range eggs butter, for frying 2 slices white bread 75g/2⅔oz cheddar cheese, grated ½ tomato,...
Who says eggs are just for breakfast? This recipe of fried eggs with seasonal mushrooms served with crunchy bread is hearty and filling enough for lunch....
These pizzas are super quick to put together, whether you make our speedy no-prove dough or use a naan or flatbread as a base. Ideal as...
Eggs Benedict is the perfect weekend breakfast or brunch. Serve with either ham or smoked salmon. Homemade hollandaise sauce is much easier to prepare than you...
This vegetarian chilli packs a real flavour punch and is super easy to make. Ingredients 1 tbsp rapeseed oil 1 large onion, finely chopped 2 garlic cloves, finely chopped...
Mulligatawny is a richly flavoured soup, spiced with curry powder and thickened with rice. Perfect for a cold day, serve with a dollop of tangy sour...
Ribollita is a traditional Italian soup made with bread, beans and vegetables. It’s filling, comforting and the perfect way to warm up on a cold day....
A Goat biryani is perfect for a celebration. This one is topped with a fried duck egg and decorated with coriander. If you can’t find goat,...
A satay sauce without coconut milk and using raw peanuts to make your own peanut butter base. Ingredients 100ml/3½fl oz vegetable oil 225g/8oz peanuts 4 shallots, chopped 2...
A classic, rich homemade tomato sauce – great with pasta, meatballs or mixed with creamy mascarpone. This recipe makes a big batch and freezes well so...