Connect with us
These home fries turn out crispy every time. They’re great for breakfast or as a side dish. If you prefer crispy hash browns, use shredded potatoes...
Try sticky-glazed gammon with rich cauliflower cheese for a whole new take on ham and cheese. It’s an indulgent Sunday lunch served with golden roast potatoes...
Use punchy Cajun spices to flavour this salmon dish. The fresh avocado and mango salsa and the zingy lime juice cuts through the spicy flavours of...
Skeem Saam star Kwaito Clement Maosa has opened up about his difficult teenage years, detailing how he struggled after he lost his parents and a family...
Slow-cooked oxtail is soft, melting meat and teamed with this rich red wine sauce it’s perfect for parties Ingredients 2 tbsp plain flour 2 (about 3kg) oxtail,...
Make cooking prawns over coals easier by dropping them into a parcel with a dash of sherry, chilli and garlic. Serve with crusty bread Ingredients...
Try these pull-apart pork ribs with smoky piri-piri spices and a sticky barbecue sauce. Cook them on a barbecue if you like, or in the oven...
Love chicken wings either on their own or as part of a big barbecue? The sticky maple and butter glaze on these wings adds extra succulence...
The Competition Commission said South Africans were paying more than they should be for certain food items even though inflation had come down significantly. This was...
A nutritious meal that’s fun for the kids to help make Ingredients 2 large handfuls of frozen potato wedges, about 350g/12oz 2 tbsp tomato ketchup 2 small...