Cakes

Plum pudding cake

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This is a gorgeous, sweet and spicy plum cake– great as a pudding or with afternoon tea. If you’ve never tried making a cake, this would be a great place to start.

 

Ingredients

  • 250g/8oz plain flour
  • 1 lightly heaped tsp baking powder
  • 1 level tsp bicarbonate of soda
  • 1 lightly heaped tsp ground cinnamon
  • 1 lightly heaped tsp ground ginger
  • 200g/7oz golden syrup
  • 2 heaped tbsp thick honey
  • 125g/4oz butter
  • 125g/4oz light muscovado sugar
  • 350g/12oz plums
  • 2 large free-range eggs
  • 240ml/8fl oz milk

For the spicy plum jam topping

  • 5 plums
  • 1tbsp light muscovado sugar
  • 1tbsp butter
  • 1 tbsp syrup from a jar of stem ginger
  • double cream, to serve

Plum pudding cake

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