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A quick way to get your biryani fix using shop-bought Veggie meatball biryani as the main pop of protein. Learn how to cook biryani rice, a...
Vegetable dhansak is a traditional Parsi curry of lentils, vegetables and meat. This vegetarian version removes the meat, but is still bursting with flavour. Ingredients For...
This easy Foolproof spaghetti carbonara uses just 5 ingredients, but it’s the technique that helps to create that creamy Italian classic with no worries. Italian Michelin-trained...
Pasta works well in this slow-cooked creamy chicken dish: the pasta soaks up all the lovely, summery flavours as everything gently bubbles away. Ingredients 1 chicken stock pot...
This spicy take on a carbonara uses Creamy nduja pasta, a soft, spicy sausage from Calabria in southern Italy. It adds a fiery, slightly funky kick...
Penne with tomatoes, chorizo and cream: This simple pasta dish can be on the table in half an hour and the chillies pack an impressive punch....
Authentic Spaghetti alla carbonara is easy, delicious and wonderfully creamy. But this recipe doesn’t actually contain cream so more heaIthy! Ingredients 400g/14oz spaghetti 175g/6oz piece smoked pancetta,...
Creamy, luscious, cosy chicken alfredo for dinner please! Pasta made perfect has never been easier or more delicious. All the family will adore this recipe and...
A midweek vegetarian winner that all the family will love. Broccoli and cheese pasta florets are tossed with pasta tubes and an easy cheddar Parmesan sauce....
This comforting beef casserole is a perfect winter warmer, especially when served with a hearty kale and potato mash. Though this casserole tastes rich, it’s really...
