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Chocolate crispy cakes

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Chocolate crispy cakes

A wicked way with Chocolate crispy cakes bars and puffed rice cereal, these chewy, crispy cakes are quick, easy and catnip to kids.

 

Ingredients

  • 5 caramel nougat chocolate bars, chopped
  • 150g/5oz butter, chopped, plus extra for greasing
  • 100g/3½oz crispy puffed rice cereal
  • 75g/3oz dark chocolate

 

 

Chocolate crispy cakes

Chocolate crispy cakes

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