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A midweek vegetarian winner that all the family will love. Broccoli and cheese pasta florets are tossed with pasta tubes and an easy cheddar Parmesan sauce....
Cook a big batch of our basic Rich sausage and lentil ragu stew, then bring leftovers back to life by turning it into this easy midweek meal....
Turkey bolognese: This is a heaIthier version of traditional spaghetti bolognese, with low-fat turkey mince replacing beef. Ingredients 3 tbsp olive oil 2 carrots, peeled and finely...
This is a simple and tasty pasta recipe – perfect for students Penne with spicy tomato and mozzarella sauce. Add more or less chilli to taste....
A quick and easy pasta dish that’s sure to be a weeknight winner. Pork Sausage fennel and pecorino conchiglie are a match made in heaven and...
This heaIthy prawn spaghetti recipe is given a bit of a spicy kick with the addition of chilli flakes. Ingredients 125g/4½oz spaghetti or linguine 150g/5½oz broccoli, cut into...
Lentil and vegetable pasta bake: A batch-cooked tomato and lentil sauce forms the base of this oh-so-easy pasta bake. It’s quickly finished under the grill, which...
Try our version of this TikTok trend, a hybrid of two Italian classics – spaghetti bolognese and lasagne. What could be better? Ingredients For the...
This all-in-one recipe for beef lasagne uses gluten-free pasta and a foolproof method for a simple weekday supper. Ingredients 1 tbsp garlic-infused oil 1 courgette, diced 100g/3½oz leek (about...
This comforting, gluten-free broth is packed with fresh vegetables, while the miso paste brings great depth of flavour. Making your own bone broth adds extra goodness....