Connect with us
This luxuriously rich slow cooker hot chocolate has a velvety texture. It’s perfect for putting in the slow cooker to simmer while you get on with...
This plum tarte tatin is a cheat’s variation of the classic French dessert and makes an impressive pudding to serve in the autumn with lots of...
It’s super easy to whip up classic Scottish cranachan. Hold back some of the crunchy oats and raspberries for a pretty topping, but don’t hold back...
Add some zing (and a dash of rum!) to your Jamaican ginger cake and mango trifle. Ingredients ½ mango, skin and stone removed, flesh cut into...
Cooking365’s overnight oats are definitely a wake-up call. If you love mangoes, you must try her tropical vegan Mango lime lassi bircher muesli recipe. A breakfast...
Cooking365’s easy Rocky road crunch bars will never be out of place at a birthday party or school bake sale. Ingredients 125g/4½oz soft unsalted butter 300g/10½oz...
Chocolate cappuccino pie An indulgent, rich chocolate tart – quick to make and even quicker to devour! Like a cup of cappuccino, Cooking365’s chocolate tart has...
Cooking365 adds a coffee kick to this sweet Cappuccino crème brûlées, creamy dessert and shows you how to do the caramel topping without a chef’s blowtorch....
One-step no-churn coffee ice cream I’m almost embarrassed at how easy this is but, as you will find out, simple though it is to make, its...
Aloo tuk A traditional Sindhi dish of deep-fried smashed potatoes that are quick to cook and sprinkled with delicious spices. Ingredients For the tuk masala 1...