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A crispy chicken classic that works perfectly in the air fryer! Freeze the garlic butter in advance for an easy midweek meal. Ingredients For the...
epic sando has fragrant tandoori chicken sandwiched between layers of soft naan, with minty mayo, crisp red cabbage and – the best bit – crunchy poppadums!...
A really easy way to feed six people. Just put the chicken in a roasting tray with the spices and let the oven do the work....
Southern-style flour dredged chicken strips are easy to make in the air fryer and make a great alternative to breaded chicken tenders. Serve with a creamy...
Take on the Mexican stuffed pepper dish of Chicken salad nogada packs a flavour punch. Smoky chipotle combines with tangy lime, earthy tahini and sweet pomegranates....
Chicken jalfrezi is up there as a curry house favourite. Ingredients 2 tbsp vegetable oil 1 onion, finely chopped 2 cloves garlic, thinly sliced 1 tsp chilli powder 3...
Bring the flavours of Siciliy to your plate with this simple fish supper. Ingredients For the Sicilian-style salmon 100g/3½oz salmon fillet, skin removed 1 lime, juice only olive...
This makes a tasty spring or summer fish supper for a warm night where you can get the barbecue out. If it’s not barbecue weather, the...
This traditional chicken stew is rich and full flavoured, with classic Italian ingredients such as the herbs and olives. Adding lots of vegetables means only a...
This is one of my favourite curries – it’s deceptively substantial for a vegetarian dish, and delicious hot or cold. I often make it by throwing...