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Try Cooking365’s Coffee and cardamom cake with pistachio cream, with a difference: flavoured with aromatic cardamom and served with a delicious pistachio cream. Ingredients For...
This novel Walnut and coffee Swiss roll combines coffee cream with the delightful crunch of roasted walnuts, some cooked into the sponge and some added as...
Small Mini coffee and walnut cakes, but perfectly formed, this modern take on a retro classic is perfect for elevenses. Equipment and preparation: for this recipe...
Affogato means ‘drowned’, which is exactly what you do to a scoop of vanilla ice cream with a strong shot of hot espresso. The pleasure of...
This showstopping cake takes traditional British blackberries crumble cake and serves them with a vivid pistachio custard. Ingredients For the cake 230g/8oz unsalted butter, plus...
This easy carrot cake loaf makes a great afternoon tea recipe. The nut-flecked loaf topped with orange cream frosting is a winning combination. Ingredients For the...
Eve’s pudding is a deliciously comforting combination of stewed apples and sponge. Serve with plenty of custard or cream. Ingredients For the filling 2 large cooking apples (about...
A super simple no-bake fridge cake Honeycomb rocky road. Rocky road is a real crowd pleaser for kids, but also lovely for grown ups served with...
This take on a traditional Apple and blackberry pie uses homemade pastry and foraged brambles to create a truly tasty dessert. Using a combination of cooking...
The damson jam season is so short that you can blink and miss it. Making your own damson jam ensures that uniquely deep, mysterious flavour is...