Known as gnocchi alla Sorrentina, this tomato and mozzarella gnocchi bake is simple to make and with few ingredients. It’s a comforting dish that can be...
Nut butters are so versatile, especially peanut, and whenever I run out, I just make my own. It’s cheaper and easier. And it can be used...
This indulgent gnocchi dish, unusually spiked with Sichuan peppercorns, is perfect for a late summer or early autumn all-in-one dinner – addictively good. Ingredients 500g/1lb...
Family-friendly comfort food at its very best Creamy sausage gnocchi bake. Transform a pack of sausages into a hearty gnocchi bake, with fresh spinach and three...
Cannellini beans two ways have a lovely melting texture and go well with Mediterranean flavours. Use the base recipe to make two meals for two people....
There’s a reason duck a l’orange is a classic – it’s delish. Try it with hasselback potatoes and seasonal veg. Ingredients ½ large orange 1.8kg/4lb whole ready-to-roast duck...
This delicious beef biryani is great for freezing – just be sure to allow everything to cool first. Ingredients 1kg/2lb 4oz beef mince (10% fat) 2 tbsp vegetable...
This is a subtly textured, richly flavoured arrangement of toasted pieces of flatbread topped with Beef and aubergine fatteh, a garlicky tahini-yoghurt sauce, red pepper flakes,...
Loaded sweet potato fries :Crisp sweet potato fries loaded with spicy chicken, peppers, cheese and all the sauces. The perfect weekend treat! You can make your...
This Cheese and roast garlic tear-and-share bread is great for picnics and other get-togethers. Top with dried oregano, poppy seeds or sesame seeds, depending on your...