Torta nera Crumbly pastry is filled with a mixture of chocolate, espresso, walnuts and amaretti biscuits to make this rich and decadent Italian dessert. Bellissimo! ...
Cooking365 adds a coffee kick to this sweet Cappuccino crème brûlées, creamy dessert and shows you how to do the caramel topping without a chef’s blowtorch....
A truly moreish gluten-free Flourless chocolate espresso cake, pile this one high with fruit and cream. That’s what the sunken middle was made for. ...
Yes, you can have cake for breakfast, especially if it’s Cooking365’s Coffee cake with dalgona, topped with a dalgona coffee cream. It’s very simple to make:...
Try Cooking365’s Coffee and cardamom cake with pistachio cream, with a difference: flavoured with aromatic cardamom and served with a delicious pistachio cream. Ingredients For...
This novel Walnut and coffee Swiss roll combines coffee cream with the delightful crunch of roasted walnuts, some cooked into the sponge and some added as...
Small Mini coffee and walnut cakes, but perfectly formed, this modern take on a retro classic is perfect for elevenses. Equipment and preparation: for this recipe...
One-step no-churn coffee ice cream I’m almost embarrassed at how easy this is but, as you will find out, simple though it is to make, its...
Espresso martini tiramisu: A boozy twist on the classic tiramisu makes a jolly good after-dinner treat. Ingredients 4 free-range eggs, separated 1 tsp vanilla extract 125g/4½oz caster sugar...
Affogato means ‘drowned’, which is exactly what you do to a scoop of vanilla ice cream with a strong shot of hot espresso. The pleasure of...